Burlington Vermont 1875 April 6th 1875 Buckwheat Cake 1 pint buttermilk A little more than ½ pint buckwheat 1 teaspoon sugar A little salt Saleratus Enough to sweeten milk Bake in thin sheets in quick Saleratus – From the Latin sal aerates, meaning “aerated salt”.  A precursor to baking soda, it hit the market in […]