Pittsburg Pennsylvania 1900’s – 1930’s From Pittsburgh Pennsylvania from the 1900’s through the 30’s, a cook book owned by Myrtle A. Byrd.  Sugarless Cake for Independence Day 2 ¼ cups sifted cake flour 2 ¼ teaspoons quick acting baking powder ¼ teaspoon salt ½ cup butter or shortening 1 cup light corn syrup 2 eggs, […]