Debenham UK 1800’s through 1950’s Emily Moore Home Cookery By Madge Little Cakes for Tea Sand Cakes Herbert cakes Welsh cake Raspberry buns Shortbreads Macaroons Oven temperatures are seldom given in the old books and recipes; most times the only say something like a slow oven or quick oven. These are the equlivent to today’s […]
Tag: #cakes
Burlington Vermont 1875 October 29th 1875 Ginger Cakes 1 cup bread flour ½ ts. Soda ¾ ts. Ginger Salt Sift ½ cup mollasses 2 Tb spoons shortening ¼ cup boiling water DAILY RECIPES BY CALENDAR As an ongoing feature here, I will add to this each day the recipes out of several books I have […]