Stapleton Family Cookbook 1900 through the 1950s; Denver Colorado Amer Cookery Book Oct. 16 ‘35 Lemon Chiffon Pie              Beat yolks of 4 eggs until thick and lemon colored.  Add ½ cup sugar, 1 ts. Flour and the juice & rind of 1 lemon.  Cook in double boiler until consistency of (milk?) while (?), Beat whites […]