October 1905 Albany New York 1902 – 1940 Cousin Libbie Cole Spanish Relish 6 large cucumbers 2 large onions 4 quarts green tomatoes 2 heads cabbage 6 green peppers 2 red peppers, chop, add 1 cup salt; let stand over night, drain. 1 large bunch celery, then add; 1 oz. white mustard seed ½ oz. […]
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Stapleton Family Cookbook 1900 through the 1950’s Mrs. Altman June 5, 1931 Perfection Salad 1 ts. Gelatine in ¼ cup cold water ¼ cup mild vinegar ½ cup shredded cabbage 1 ts. Lemon juice 1 cup celery 1 cup boiling water 1 pimento or 1 ts. Green pepper 1/8 cup sugar ½ ts. Salt (I […]
La Habra California 1930’s through 1960’s May 5 – 1943 Canning – Chili Sauce 15 ripe tomatoes 2 ½ tsp. salt 8 apples 1 tsp. cinnamon 5 medium onions ½ tsp. cloves 2 c. sugar ½ tsp. dry mustard 1 pt. vinegar ¼ tsp. black pepper 1 green pepper (or more) 2 tsp. celery […]
La Habra California 1930’s through 1960’s March 24, 1958 Sloppy Joe Sandwiches Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes. https://www.ebay.com/str/ozziesattic720?_trksid=p2047675.l2563
Bethel Maine 1930’s through the 1960’s. March 1951 Tomato & Onion Casserole 1 # sm. Onions peeled 3 T. oleo 1 T chopped green pepper 3 T flour 1 lb. can tomato puree 1 t. salt, dash pepper, dash oregano, 1 c. white bread cubes Place onions in water – cover & cook 20 min. […]