Buriens Washington 1920 – 1950 Sept. 25 ‘46 Mrs. Gimbill’s Christmas Pudding 2 cups suet 2 cups bread crumbs 1 cup flour 1 cup sugar 1 lb. raisins 1 lb. currants 2 oz peel (optional) A few almonds 1 grated apple 1 t. nutmeg 1 t. cinnamon ½ t. mace Rind & juice of […]
Category: Holiday foods
June 19th Wabash Indiana 1910 – 1920’s Father’s Day Special Recipes Twinsburg Ohio 1900’s through the 1940’s Foods Men Like to Eat Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes. https://www.ebay.com/str/ozziesattic720?_trksid=p2047675.l2563
Worchester MA 1896 through the 1930’s. June 10th 1896 Fruit Cake Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes. https://www.ebay.com/str/ozziesattic720?_trksid=p2047675.l2563
Ramsey Idaho 1870’s May 25th How to make Fruit Cake INGREDIENT REFERENCES and MEASUREMENTS I have found several references that explains the equivalents to our modern measurements. Just a few examples are; Gill – Pronounced Jill; equal to a quarter of a pint; or four fluid ounces which equals ½ cup. Lump of (something) the […]
Mullica Hills New Jersey 1912 – 1917 Xmas Pudding May 16 1917 1 ½ cups sugar 1 cup butter 5 eggs Flour to thicken Steam 3 hours, sauce, hard – any flavor. Extra fine. Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes. […]
Brooklyn New York late 1800’s through the early 1900’s Summer Fruit Cake Mrs. Brooks 1 lb. fine flour dry sifted – (?rubbed) into 6 oz. butter, then add ½ lb. pulverized sugar, ½ lb. currants, ½ chopped raisins – 3 oz. mixed chopped peel – beat 3 eggs completely with a gill of milk – […]
Buriens Washington 1920’s – 50’s May 10th 1941 Meat-Balls 12 lbs. pork shoulder 23 lbs. beef 1 quart cream “table” (I think this means the cream you would use at table) 2 cups corn starch 2 cups cracker crumbs 1 ¼ cup salt 3 teaspoons ginger 2 teaspoons pepper 2 teaspoons nutmeg ½ teaspoon cloves […]
Falling Waters West Virginia 1874 – 1900 (pics in 2020 January) May 3rd 1883 ? ? of yeast powder ? ? of water 1 table spoon of butter ? of sugar The yolks of 6 eggs Flour enough to make a stiff cake. Put berries on while hot ? them whole on top. Dear Aunt […]
Sabattus Maine 1894 Mary Vose Hot Cross Buns 2 quarts flour (I think) ½ pound dried currants 1 pound chopped raisins 1 cup sugar 1 egg 1 yeast cake 1 ounce caraway seeds 1 tablespoon salt 1 oz. citron1/4 pound lard Mix at the start, kut in crisp thing except the egg. Mix at 5 […]
April 17th Easter Sunday. Canton CT 1950’s through the 60’s Easter Breads Auston Texas 1970’s through 2000 Carrot Cake Eggs are still useful after Easter. Rockport MA 1931 – 50s Easter – Leaf Eggs Debenham UK late 1800’s through the early 1900’s Debenham Easter Chocolate Cake Glenburn Maine 1850’s Easter Sunday Blushing Bunny Visit my ebay […]