February 8th, 1875 Cream Cookies & 1912 Little Nut Cakes
Burlington Vermont 1875
February 8th 1875
Cream Cookie (Mother’s)
1 cup sour cream
2 cups sugar
1 egg
1 teaspoon soda
Nutmeg or seed
Good

Avondale Pennsylvania 1912
February 8th 1912
Little Nut Cakes
½ lb. sugar
½ lb. nuts taken through grinder
3 whole eggs (separate)
5 tablespoons flour (rounded)
Beat sugar and eggs to-gether add nuts and flour. Tablespoon – dropped on the pan.
Mrs. John Weaver
