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February 8th, 1875 Cream Cookies & 1912 Little Nut Cakes

Burlington Vermont 1875

February 8th 1875

Cream Cookie (Mother’s)

1 cup sour cream

2 cups sugar

1 egg

1 teaspoon soda

Nutmeg or seed

Good

Avondale Pennsylvania 1912

February 8th 1912

Little Nut Cakes

½ lb. sugar

½ lb. nuts taken through grinder

 3 whole eggs (separate)

5 tablespoons flour (rounded)

Beat sugar and eggs to-gether add nuts and flour.  Tablespoon – dropped on the pan. 

Mrs. John Weaver

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