Avondale Pennsylvania 1912

November 8th 1912

Peppermint Stick Ice Cream                       

(For automatic refrigerator)

2/3 cup Borden’s Eagle Brand Sweetened Condensed Milk

½ cup water

1 cup whipping cream

1 cup crushed peppermint stick candy

Children love it! (So do their father’s) Mix Eagle Brand and water.  Chill.  Whip cream to custard-like consistency.  Fold into chilled mixture.  Freeze in freezing unit of refrigerator until half-frozen.  Scrape from freezing tray and beat until smooth, but not melted.  Fold in crushed candy.  Replace in freezing unit.  Stir once before completely frozen.  Serves 6.

DAILY RECIPES BY CALENDAR

As an ongoing feature here, I will add to this each day the recipes out of several books I have that are dated or from calendar books

The list of names for the people who contributed recipes for these books are listed here;

https://kitchenrecipetreasures.com/2021/03/04/daily-recipes-by-calendar-family-names/

Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes.

https://www.ebay.com/str/ozziesattic720?_trksid=p2047675.l2563