April 18th 1875 Sweet Cake & 1912 Lemon Fluff Pie
Burlington Vermont 1875
April 18th 1875
Sweet Cake
2 eggs
1 cup sugar
1 cup sour cream
2 cups flour
1 teaspoon soda

Avondale Pennsylvania 1912
April 18th 1912
Lemon Fluff Pie
Bake crust separately.
3 eggs beaten separately
½ cup sugar beaten into yolks
1 whole lemon, juice and rind also beaten into yolks.
3 tablespoons boiling water.
Place in double boiler and cook until thin custard; lump of butter, pinch salt. Beat whites stiff add ½ cup sugar, add to custard. Put in crust and brown in oven.

DAILY RECIPES BY CALENDAR
As an ongoing feature here, I will add to this each day the recipes out of several books I have that are dated or from calendar books
The list of names for the people who contributed recipes for these books are listed here;
https://kitchenrecipetreasures.com/2021/03/04/daily-recipes-by-calendar-family-names/
Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes.
https://www.ebay.com/str/ozziesattic720?_trksid=p2047675.l2563