Tag: #cake

1800's foods Daily Calendar Recipes Specialty Cakes admin 

April 29th, 1875 Nut Cake & 1912 Caramel Ice Cream

Burlington Vermont 1875 April 29th 1875 Nut Cake 1 egg 1 cup sugar ¼ cup sweet milk 1 ½ cup flour 1 cup chopped raisins 1 teaspoon baking powder ½ lb. walnuts Stir 10 minutes. Bake in moderate oven. Avondale Pennsylvania 1912 April 29th 1912 Carmel Ice Cream                                           Mrs. Diemler 1 ½ cups milk 1/8 […]

1800's foods Daily Calendar Recipes Specialty Cakes admin 

April 27th, 1875 Nut Cake No. 2

Burlington Vermont 1875 April 27th 1875 Nut Cake no.2                                                   Mrs. O.H. Danforth 1 ½ cups sugar ½ cup butter 2 ½ cups flour 1 teaspoon cream of tarter ½ teaspoon soda 3 eggs ¾ cup milk 1 cup any kind nuts This makes one loaf DAILY RECIPES BY CALENDAR As an ongoing feature here, I […]

1800's foods Daily Calendar Recipes Specialty Cakes admin 

April 25th, 1875 Fig Cake & 1912 Upside Down Cherry Pudding

Burlington Vermont 1875 April 25th 1875 Fig Cake                                                               Mrs. J. Ogle 2 eggs and the yolk of one 1 cup sugar ½ cup butter ½ cup sweet milk 1 teaspoon cream of tarter ½ teaspoon soda 2 scant cups flour Filling One cup figs chopped fine One cu boiling water Two thirds cup sugar Bake […]

1800's foods Daily Calendar Recipes admin 

April 24th, 1875 Nut Cakes

Burlington Vermont 1875 April 24th 1875 Nut Cakes                                                             Jenny Merriam                   2 cup sugar 1 cup butter 3 cups flour 1 cup cold water 1 cup chopped walnuts 1 cup raisins 4 eggs 1 teaspoon soda 2 teaspoon cream tarter Visit my ebay store to find some great kitchen utensils and collectables to go along with […]

1800's foods Daily Calendar Recipes Specialty Cakes admin 

April 22nd, 1875 Fig Cake & 1912 Hot Water Pie Crust

Burlington Vermont 1875 April 22nd 1875 Fig Cake                                                                 Mrs. E.S. Cummings 1 cup sugar ½ cup butter ½ cup milk 2 eggs and the yolk of one 1 teaspoon cream of tarter ½ teaspoon soda 2 cups flour Filling ½ lb. figs 1 cup boiling water ¾ cup sugar Simmer till water is boiled out, […]