Tag: #nuts

1800's foods Christmas History Holiday foods Specialty Foods Thanksgiving Foods admin 

November 27th, Thanksgiving and Christmas recipes; Squash Pie, Soft Gingerbread, Fruit Cake & Kris Kringle Stollen

Newington NH 1940’s through the 1960’s November 1957 Squash Pie Soft Gingerbread Oct 1923 newspaper 1880s Franklinville NY Thanksgiving mincemeat pie and crust (newspaper articles). This article says it could have come from the Custis family which is the same family name that Mrs. Martha Washington, wife of General George Washington, got several of her […]

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Holiday Baking #26 Continued; More Cookies, Cookies and even More Cookies!

Rockport Maine 1930’s through the 50’s.  Crisp almond cookies Xmas stocking cookies Canton CT from the 1950’s through the 1970’s. Sweetest gift Frosted Almond squares A cookbook from Towanda PA from the Swoope family; several generations of them are present in these recipes, dated from the early 1900’s through the 1980’s.  Springerli Peffernuss Grandmother’s Sugar […]

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Holiday Baking #17, The Olson Family Cookbook 1930, Lebkuchen, Fruit Cake, Cookies, Sugar Cookies and More!

Holiday Baking #17 Sauris North Dakota 1920’s – 30’s November 17th 1930    (Monday) Boston cookies and Coconut Drop Cookies Dahlen Harm Just finished baking a double portion of Boston Cookies, and, because Ingwall gobbled down a few for lunch, I feel that they turned out good.  Now I have just mixed up a portion (double […]

Holiday foods admin 

Holiday Cookies #13 Eggless Cookies, Nut Bars and all kinds of Christmas Cookies!

Holiday Cookies #13 A handwritten cookbook from Chico California 1900 through the 1940’s Eggless Cookies                                   2 cups sugar, 1 of butter, 1 sweet milk, 1 tea sp. soda, 1 tea sp. nutmeg, flour to roll.  Bake quickly.  Mapleine Nut Bars                             ¾ cup flour, ½ cup chopped nuts, 1 cup sliced dates, 1 tea sp. mapleine, […]

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Holiday Baking #7 Olson Family Cookbook Economical Layer Cake, Fruit cake & English Christmas Cake & Rich Cakes

Holiday Baking #7 Sauris North Dakota 1920’s – 30’s From the Olson Family Cookbook 11-8-1928 A Good Economical Layer Cake                1 ½ cups flour 1 cup sugar 3 tsp. baking powder 2 eggs Milk 5 tbsp. melted butter Flavor to taste. Put flour in mixing bowl, with sugar and baking powder.  Take measuring cup and […]