April 14^th 1886

Wooster Ohio 1889 – 1929

Wyoming

Family Recipes                           

Soft Gingerbread

Custard Cake

To Preserve Ham for Summer

Cake, with Maple Frosting

Kisses

Chocolate Sauce

On the back of the article.

How to Recipes, Make Your Own Basics….

In these difficult days of higher prices, supply shortages, and people going back to their Parents and Grandparents ways of surviving and living through tough times; I am going to be posting recipes from the early 1900’s that may give you some knowledge of how to go back to the basics.  How To Make those staples we need to survive and feed our family day to day.

These recipes are from the World War’s Rationing time periods and the great depression of the 1920’s and 30’s.  From people who knew how to stretch a dollar, keep their family together and live through the hard times they faced.  Also included are recipes that go back into the 1800’s, I have several old Cookbooks during that time period that have great recipes for How to make the ingredients used in everyday cooking, some that we take for granted as being available at our local supermarket. 

All the things we take for granted on a daily basis, and what you need to keep in your pantry to save money.    

How to make bread with a yeast you created from potatoes, or from a starter dough that you feed to keep it alive, and can share with friends.  Bread starters are a great way to have a constant supply of fresh baked bread and other staples on a daily basis, keeping it alive will provide you with fresh bread, cakes, cookies, pancakes and a whole lot of recipes for everyday food.

Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes.

https://www.ebay.com/str/ozziesattic720?_trksid=p2047675.l2563