Morrison Illinois 1910 – 1930 Gertsen/Dunn Family January 1930 Ham Loaf Jan 1930/51 1 lb. smoked lean ham 2 lb. lean pork 1 cup dried bread crumbs 2 eggs, well beaten 1 cup sweet milk A little salt & pepper 1 can tomato soup 1 cup bread crumbs Grind the meat, add the rest of […]
Tag: #ham
Queen Elizabeth’s Jubilee Celebration; Historical Recipes with “Royal” Names. #16 In honor of Queen Elizabeth’s Jubilee this month, I am going through all my British cookbooks to find all the “Royal” recipes that I have; from Victoria Sponges/cake to Queen Mab cake and many more. I will be posting them here for the rest of […]
La Habra California 1930’s through 1960’s June 17, 1936 Tomato Aspic Pie 1 pkg. Royal gelatine dessert (lemon flavor) 1 2/3 C. strained tomato juice 1 t. salt 1/8 t. pepper 1/8 t cloves ¾ t. grated onion ¼ t. paprica ¼ C. vinegar or lemon juice Use following for filling centers 1 avocado 2 […]
Highbridge, Somerset UK 1893 – 1911 Here are several recipes from this wonderful cookbook! Some are kind of, well, strange, (like the Queen Toast) but some sound really nice. Queen Toast Ingredients: – This slices of bread, fat, boiling water, jam, castor sugar Mode: – Fry bread in very hot fat till a golden brown […]
Sauris North Dakota 1920’s – 30’s May 5th 1932 Meat Patties in Casserole (Good) 2/3 lb. of ground beef (sausage or fresh canned meats may be used) 1/3 lb. of ground cured ham 1 cupful of cooked rice 1 beaten egg 1 teaspoonful of prepared mustard Salt and pepper to taste Thick slices of large […]
April 14th 1886 Wooster Ohio 1889 – 1929 Wyoming Family Recipes Soft Gingerbread Custard Cake To Preserve Ham for Summer Cake, with Maple Frosting Kisses Chocolate Sauce On the back of the article. How to Recipes, Make Your Own Basics…. In these difficult days of higher prices, supply shortages, and people going back to their […]
Berwin IL 1950’s – 80’s An Apple Strudel Fit For Royalty Chicago Sun-Times Feb. 14th 1969 Rockport MA 1931 – 50s Feb 14th 30’s through 50’s Valentine Meringue Heart Sheboygan Wisconsin 1940’s through the 1960’s. Canton CT from the 1950’s through the 1970’s. February 1962 Richmond Virginia 1930’s through the 50’s Visit my ebay store […]
Lobster Toast Take one third of a tin of lobster, separate it, put it into a saucepan, with a little cayenne, mace, salt & butter; warm it gradually, add a good squeeze flavor (Lemon). When quite hot, spread it on toast slightly buttered on both sides & serve hot. Stuffed Tomatoes Dip some tomatoes […]
Burlington Vermont 1875 October 20th 1875 Ham Cut 1 slice of ham, lay in tin – rub in or pour over 2 Tb. Vinegar 2 Tb. Sugar 1 Tb. Mustard – bake 20 minutes. DAILY RECIPES BY CALENDAR As an ongoing feature here, I will add to this each day the recipes out of several […]
Avondale Pennsylvania 1912 August 5th 1912 Ham Loaf (Elsie) 2 lbs. pork 1 lb. ham (smoked) 3 eggs 1 tsp. pepper Bread crumbs No salt Cover with prepared mustard, bake 3 hours without a cover (?or water). Bake in a very slow oven. Raisin sauce for ham 1 cup brown sugar ½ cup lemon juice […]