Queen Elizabeth’s Jubilee Celebration; Historical Recipes with “Royal” Names. #7 Queen Toast, Cutlets a la Victoria, Windsor Pudding and Queen Cakes. Highbridge, Somerset from 1890’s through 1920’s
Highbridge, Somerset UK 1893 – 1911
Here are several recipes from this wonderful cookbook! Some are kind of, well, strange, (like the Queen Toast) but some sound really nice.
Queen Toast
Ingredients: – This slices of bread, fat, boiling water, jam, castor sugar
Mode: – Fry bread in very hot fat till a golden brown color, dip quickly into boiling water to remove grease. Place jam between each round, sprinkle castor sugar over and serve on a hot dish.

Cutlets a la Victoria

Queen Cakes

Windsor Pudding

Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes.
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