March 28th, 1875 Cranberry Pie & 1912 Cherry Snickerdoodle
Burlington Vermont 1875
March 28th 1875
Cranberry Pie
1 cup cranberry’s halved
½ cup raisins
1 cup sugar
1 cup cold water
Bake slowly with two crusts
Mrs. A DeNore

Avondale Pennsylvania 1912
March 28th 1912
Cherry Snickerdoodle (Elsie)
1 egg
¾ cup of sour cream or milk
2 cups of flour
¼ tsp. of soda
3 tsp. of B.P.
¾ tsp. of salt
2 tbsp. sugar
1 can of sour cherries
Beat eggs and cream, stir in the sifted dry ingredients toss on floured board, roll into an oblong piece ¼ in. thick. Spread lightly with butter, sprinkle with sugar and cinnamon and nutmeg, spread the cherries over top and roll like jelly roll. Cut in 1 in. slices, place in a deep pan and pour over them ¾ cup white sugar, ¾ cup brown sugar ,1 tsp. almond extract, 2 tbsp. corn starch, 1 ½ tbsp. cornstarch, 1 ½ tbsp. butter, 1 cup cherry
(It has cornstarch with two different measurements, I do not know which one is correct, or if you need both.)

DAILY RECIPES BY CALENDAR
As an ongoing feature here, I will add to this each day the recipes out of several books I have that are dated or from calendar books
The list of names for the people who contributed recipes for these books are listed here;
https://kitchenrecipetreasures.com/2021/03/04/daily-recipes-by-calendar-family-names/
Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes.
https://www.ebay.com/str/ozziesattic720?_trksid=p2047675.l2563