Burlington Vermont 1875

October 2nd 1875

Cream Sponge Cake

2 eggs broken in cup and beaten, then cup filled with sweet cream.

1 cup sugar

1 ½ cup flour – sift into flour 1 teasp. Cream tartar ½ teasp. Soda.  Sugar stirred into flour etc, then the eggs, beat thoroughly, little salt.    Mr. Henry Fuller

Avondale Pennsylvania 1912

October 2nd 1912

Chili Sauce

8 qts. Of tomatoes (grind)

1 cup of peppers

1 cup onions

½ cup salt

5 cups sugar

1 ½ qts or 3 cups of vinegar

1 hot pepper

Put everything together

2 teaspoons cloves

3 teaspoons cinnamon

Boil 2 hrs.

DAILY RECIPES BY CALENDAR

As an ongoing feature here, I will add to this each day the recipes out of several books I have that are dated or from calendar books

The list of names for the people who contributed recipes for these books are listed here;

https://kitchenrecipetreasures.com/2021/03/04/daily-recipes-by-calendar-family-names/

Visit my ebay store to find some great kitchen utensils and collectables to go along with these vintage and antique recipes.

https://www.ebay.com/str/ozziesattic720?_trksid=p2047675.l2563